These blueberry and lemon muffins are sooo good. They’re not exactly healthy but it’s nice to treat yourself every now and then. I think it is especially good for people leaning towards veganism to have some junk that helps make the transition a little sweeter (pun totally intended…)
Golden mylk is not only delicious (and pretty!) but the turmeric in it offers great health benefits too. Turmeric acts as a powerful anti-inflammatory and helps to prevent DNA damage making it a great anti-cancer and anti-aging addition to your diet.
These black bean brownies are perfect in every way. Fudgey but light, super chocolatey and not too sweet, and best of all they are vegan, gluten free, and refined sugar free.
This vegan gluten free apple and blackberry crumble is a perfect warming dessert to have on a dark and chilly fall or winter evening. I also think it works great as a breakfast! As I transition to a healthier lifestyle I have been recreating less processed and more nutritious versions of my favourite treats. Most…
Okay, these aren’t exactly nutritious but they are absolutely delicious and hubby and I have had more batches of these recently than I care to admit.
This recipe arose from a desire to make some plain HobNob biscuits a little more exciting. Hubby suggested some chocolate icing but every time I make standard icing I am a little bit appalled by how much refined sugar and margarine goes into it. We are trying to cut down our refined sugar intake…